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Our Gluten-Free Ciabatta brings the soul of rustic Italian bread to a clean, allergen-friendly recipe. Made with simple, natural, vegan ingredients — and just a touch of olive oil — it delivers a beautiful balance of flavor and texture without any gums, fillers, or additives.
Expect a crisp, golden exterior and a soft, hearty crumb reminiscent of traditional whole-grain loaves. The olive oil adds depth and subtle richness, making each bite comforting, savory, and surprisingly complex.
Perfect for sandwiches, dipping in olive oil, pairing with soups, or enjoying warm from the oven, this is gluten-free bread made with intention — honest, wholesome, and full of real flavor.
Our Gluten-Free Ciabatta brings the soul of rustic Italian bread to a clean, allergen-friendly recipe. Made with simple, natural, vegan ingredients — and just a touch of olive oil — it delivers a beautiful balance of flavor and texture without any gums, fillers, or additives.
Expect a crisp, golden exterior and a soft, hearty crumb reminiscent of traditional whole-grain loaves. The olive oil adds depth and subtle richness, making each bite comforting, savory, and surprisingly complex.
Perfect for sandwiches, dipping in olive oil, pairing with soups, or enjoying warm from the oven, this is gluten-free bread made with intention — honest, wholesome, and full of real flavor.